Good Taste
The Lehigh Valley's Premier Culinary Resource
Client Type
Project
Good Taste
Deliciously local.
This biannual publication was created to answer the question asked frequently, and throughout the year, “Where should we eat tonight?” Highlighting 40+ restaurants from the Lehigh Valley every issue, Good Taste is the area’s premier culinary resource.
Yummy Content.
Interesting, meaningful content is sprinkled throughout every issue with expert testimony and insight. Locally-minded, yet globally applicable, the content is an easy read – but you’ll get something out of every bite. In addition, every issue profiles 40+ local restaurants, each showcased through fresh and original photography, design, and content.
Yummy Content.
Interesting, meaningful content is sprinkled throughout every issue with expert testimony and insight. Locally-minded, yet globally applicable, the content is an easy read – but you’ll get something out of every bite. In addition, every issue profiles 40+ local restaurants, each showcased through fresh and original photography, design, and content.
Recipes for success.
The back of the book acts as a cookbook for readers to come back to time and time again, featuring an array of recipes from local restaurants. Appetizers, entrées, desserts, and drinks are featured by category for easy reference.
Crowd Favorites
These recipes have some of the highest ratings on the Lehigh Valley Good Taste website and social media. Try them out for yourself!
1774 Cosmo
Empanadas de Camaron
Vodka Sauce
Sautéed Brussels
Chocolate Grace Cake
Grilled Strip Steak
Good Taste To Go
Your favorite Lehigh Valley restaurant resource is with you wherever you go. Figure out where to eat or look up your favorite recipe from any device right on their responsive website.
Seek and find
Your future favorite restaurant, a new recipe to make, or even a feature story from any issue awaits you.
